Sunday Menu Gastro Public House Restaurant Pub accommodation Ockley Surrey Guildford

Stane Street (A29), Ockley nr Dorking, RH5 5TD

Sunday Menu

To Start

Soup Of The Day: Served With Bread & Butter: £4.95

Whitebait: Served With Salad & Homemade Tartare Sauce: £4.95

Flat Cap Mushroom: Filled With Melted Blue Cheese & Chives

With A Mixed Leaf Garnish: £5.45

Chefs’ Pate Of The Day: Served With Toast, Onion Marmalade & Salad: £5.25

Deep Fried Breaded Brie: Served With Cranberry Compote, Toast & Salad: £5.95

Griddled Chicken Skewers: Served With Yakatori Dressing, Toasted Sesame Seeds & Salad: £6.95

To Follow

Roast Beef, Pork Or Chicken: With Roast Potatoes, Yorkshire Pudding, Seasonal Vegetables

& Honey-Glazed Parsnips: £11.95 Trio Of Meat: £13.95 (Sundays Only)

Tender BBQ Rack Of Ribs: Served With Chips, Coleslaw & Salad: £12.95

Hunters Chicken Melt: Whole Chicken Breast With Bacon, Melted Cheese, BBQ Sauce

Served With Chips & Salad Garnish: £9.95

Trio Of Sausage: Served With Spring Onion Mash & Onion Gravy: £9.95

Beer-Battered Fish: Served With Chips, Peas & Tartare Sauce: £9.95

Home-Made Gourmet Beef Burger: Char Grilled Smoked Back Bacon, Stilton,

Chips, Stilton & Relish: £11.95

Scampi: Served With Chips, Peas , Tartare Sauce & A Lemon Slice: £9.95

Spiced Aubergine Tartlet: Aubergine, Feta Cheese & Coriander In A Puff Pastry Case,

Served With A Salad Garnish: £9.95

Risotto Of The Day: With A Side Salad & Garlic Bread: £9.95

Gourmet Sandwiches

Served On Your Choice Of Fresh Hand-Made Tiger Bread Or Farm House Granary Bloomer,

Served With A Crisp Side Salad

Smoked Salmon, Philadelphia & Chive - Minute Steak & Flat Cap Garlic Mushroom

– Tiger Prawn, Lettuce & Garlic Mayonnaise - £7.95

Char-Grilled Chicken & Bacon, With Lime Mayonnaise - Grilled Brie, Caramelised Red Onion & Rocket

- Tuna, Red Onion & Mayonnaise - Bacon, Lettuce & Tomato - £6.95

Salads

Char-Grilled Chicken & Bacon Or Smoked Salmon Caesar Salad,

Served With Black Pepper Croutons & Parmesan Cheese - £10.95

Traditional Greek Salad - £8.95

Side Orders

Bread, Olives & Dips - £2.60 Spicy Potato Wedges - £2.30

Garlic Bread - £2.20 Mixed Salad - £2.20

Garlic Bread with Cheese - £2.70 Sautéed Potatoes - £2.20

Garlic Bread with Chilli and Cheese - £2.95 Buttered New Potatoes - £2.20

Pan-Fried Garlic Mushrooms - £2.20 Bubble & Squeak - £2.50

Home Made Onion Rings - £2.20 Chips: Small £1.65, Large £2.30

Bowl of Mixed Seasonal Vegetables - £2.50 Cheesy Chips: Small £2.35, Large £2.80

Dessert Menu

We hope that you have enjoyed your meal & would like to tempt you to try

one of our hand made desserts

Eton Mess meringue, strawberries, cream & strawberry coulis

Pear Frangipane Tart served with vanilla ice cream & mango coulis

Banoffee Pie served with Chantilly cream

French Apple Pie served with cinnamon crème anglaise

Hazelnut & Meringue Gateaux served with chocolate sauce

Citrus Tart served with raspberry coulis & Chantilly cream

All Of Our Desserts Are £5.95

Thank you for your custom & hope to see you again soon!

We are also available for private hire, weddings, functions, parties, BBQs & buffets

Free hire of our restaurant – Monday to Thursday (subject to terms and conditions)

Why not stay the night in one of our six, newly decorated en-suite letting rooms

All of our meat is from Rawlings of Cranleigh – Scottish Beef

Our ingredients are sourced locally and our food is freshly made to order

Menus subject to change at any time